It has become rather cumbersome to maintain a dozen or more sites around this internet highway. Between FB, Google, Twitter, LinkedIn and an assortment of equally significant or lesser sites, the burden of maintaining the ever present redundancy, as we courageously engineer our American dream, has become too much. I think we have more important things to do, don't you think? We think so. That's not to say that we don't value our time together with you, we certainly do. We're just changing the venue.
We'll keep the personal FB pages, I suspect, but all the rest will disappear over time. Slowly, this page and a few other business related pages will be the focus of our attention. You will notice the other pages of note just below this post section.
Anyway, welcome, and please do visit as often as you can. Plenty will be happening in the coming days, months and years.
Sunday, December 21, 2014
Saturday, December 20, 2014
Tuesday, December 16, 2014
Monday, December 15, 2014
Holiday Orders w/That Nutty Redhead
Now is the time to place your, gluten free, 'nutty' order with That Nutty Redhead. You can do it through our That Nutty Redhead website at That Nutty Redhead, or, for local Cape Ann orders you can email Lisa at thatnuttyredhead@gmail.com, or call her at 978-412-5662. Either way, place your nut and/or fudge order as early as possible. There's a quick turnaround right now. So many thanks and Happy Holiday.
Thursday, December 11, 2014
Essex Holiday Festival - this Saturday
Saturday, November 22, 2014
Tomorrows Event
Join That Nutty Redhead, maker of gourmet Praline Nuts & Nutty Fudge, at the fabulous North Shore Food & Gift Emporium!
That Nutty Redhead is featured this month in Edible Boston magazine. Samples of my newest product, Praline Nutty Fudge with Sea Salt, and my top selling almond & cashew blends will be available. They make great gifts!!
http://thatnuttyredhead.com/blogs/news/15873589-that-nutty-redhead-at-the-northshore-food-gift-emporium-at-willowdale-estate-topsfield-ma





